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Recipe for glutinous rice dumplings (zongzi)

Recipe for glutinous rice dumplings (zongzi)

Festive pyramid packages
Servings: 8 | Preparation time: 1 hour | Cooking time: 2 hours

Ingredients:

  • Bamboo leaves (soaked)

  • 2 cups sticky rice (soaked)

  • ½ cup Red bean paste

  • 8 salted egg yolks

  • 1 tbsp Five-spice powder

Optional variations:

  • Pork belly filling

  • Taro Dice

Directions:

  1. Fold leaves into cones

  2. Layer rice + fillings

  3. Tie with string

  4. Cook for 2 hours

Tips:

 Dragon Boat Festival Specialty
✔ Freeze uncooked

Nutritional value:

  • Complete meal to go

  • Cultural heritage

[Serving suggestion]
In sweet soy sauce

dipping